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Chef Chris
May 27, 20212 min read
The Best Bacon Jam Recipe
Featuring: PCR-1S/PCR-1B Range PCG-10 Griddle This Bacon Jam recipe is literally the best in the world. It's made by slowly simmering...
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Chef Chris
Mar 18, 20211 min read
Simple Hollandaise Sauce
Featuring: PCR-1S Cast Iron Range & NWT-5S Warming Tray INGREDIENTS 4 egg yolks 1 tablespoon freshly squeezed lemon juice 1/2 cup of...
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